Sauerkraut Fish Wisma. like the spicy poached fish soup, the sauerkraut fish soup ($9.80) comes with 2 choices of sides and and a bowl of rice. sauerkraut fish soup, $9.80. Originally hailing from china, this. It’s added to this fish soup, which is also cooked with pumpkin paste, dried peppercorn and star anise. The pickled mustard brings bold, punchy flavours cooked with pumpkin. Pickled mustard greens, instead of the typical cabbage, is used for the sauerkraut here (a german favourite that’s said to have originated in china). sauerkraut fish, or suan cai yu, has swum its way into the hearts of foodies in singapore. At 鱼众不同 yu zhong bu tong, we bring the freshest daily live harvest from our own local coastal farm to your. The sauerkraut fish soup ($9.80) was one of our favourites with an interesting mix of sour and savoury flavours, with a pinch of spiciness from the dried peppercorn. fresh from the sea. Its piquant flavour makes this a moreish dish. For people who always order xiao la from a mala store, the spicy poached fish soup ($9.80) was way too spicy for us. hot and sour fish with pickled mustard greens.
from middleclass.sg
At 鱼众不同 yu zhong bu tong, we bring the freshest daily live harvest from our own local coastal farm to your. It’s added to this fish soup, which is also cooked with pumpkin paste, dried peppercorn and star anise. sauerkraut fish soup, $9.80. Pickled mustard greens, instead of the typical cabbage, is used for the sauerkraut here (a german favourite that’s said to have originated in china). fresh from the sea. The sauerkraut fish soup ($9.80) was one of our favourites with an interesting mix of sour and savoury flavours, with a pinch of spiciness from the dried peppercorn. hot and sour fish with pickled mustard greens. The pickled mustard brings bold, punchy flavours cooked with pumpkin. like the spicy poached fish soup, the sauerkraut fish soup ($9.80) comes with 2 choices of sides and and a bowl of rice. For people who always order xiao la from a mala store, the spicy poached fish soup ($9.80) was way too spicy for us.
Yu Zhong Bu Tong (鱼众不同) FarmToTable Fresh Fish Soups at Wisma Atria
Sauerkraut Fish Wisma hot and sour fish with pickled mustard greens. For people who always order xiao la from a mala store, the spicy poached fish soup ($9.80) was way too spicy for us. Pickled mustard greens, instead of the typical cabbage, is used for the sauerkraut here (a german favourite that’s said to have originated in china). fresh from the sea. It’s added to this fish soup, which is also cooked with pumpkin paste, dried peppercorn and star anise. The pickled mustard brings bold, punchy flavours cooked with pumpkin. like the spicy poached fish soup, the sauerkraut fish soup ($9.80) comes with 2 choices of sides and and a bowl of rice. sauerkraut fish soup, $9.80. At 鱼众不同 yu zhong bu tong, we bring the freshest daily live harvest from our own local coastal farm to your. hot and sour fish with pickled mustard greens. Its piquant flavour makes this a moreish dish. sauerkraut fish, or suan cai yu, has swum its way into the hearts of foodies in singapore. The sauerkraut fish soup ($9.80) was one of our favourites with an interesting mix of sour and savoury flavours, with a pinch of spiciness from the dried peppercorn. Originally hailing from china, this.
